Catering at The Kitchen Table

CATERING: The Kitchen Table's catering service can bring some of the best menu items to your engagement, whether it be a large social affair or a smaller, more personal setting.

Serving Seasonal American Cuisine

Sample Summer Catering Menu

Stuffed mushrooms w/ curried chickpea and local rainbow swiss chard

Spinach and local blue cheese in filo

Roasted eggplant in puff pastry

Quesadillas with herbed goat and abby cheeses

Tomato with local organic Basil Brushetta

Strawberry- port wine compote with brie in filo tart shell

Artisan Cheese Platters with select local cheeses

Caesar Crostini with local red speckled romaine

Mini Heirloom Tomato Tarts

Mini Deli sandwiches with Sustainable Ham, Pastrami and Roast Beef



Sample In-House Family Style Menu

Two Drinks Per person - Beer and Wine

Soup
New England Sustainable Mussels with Fennel Broth Redskin Potato,
Leek and Apple Chowder with Polenta Croutons

Entrees
Grilled Skirt Steak with House Marinade
Steak from Sustainable New England Cattle

Grilled Free Range Chicken with (Spicy Kiwi Reisling) Chutney
Chicken from Misty Knolls Farm, Vermont

Maitake Mushroom Cognac Risotto

Accompanied by Rosemary Roasted Fingerling Potatoes, Spring Vegetable Medley

Dessert
Flourless Chocolate Cake
Creme Brule

$50/person plus tax and tip.
Other options available for other budgets
Prices may not be applicable during normal restaurant hours.

Come Dine with Us

Wednesday-Saturday: 5-10 pm

Guarantee your seat & time with a reservation

Call today: 203-787-5422

@Empire
128 Crown Street
New Haven CT 06510
Get directions


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